Tomato Achaar
A 2019 Sofi Award winner. A 2016 Good Food Award winner. A 2018 Frontburner Competition winner. A 2018 FABI winner. Tasting Table called it “the condiment you never knew you were missing but will be hooked on once you try.” Locally grown tomatoes, tamarind, Indian spices, red chili powder, unrefined cane sugar and sesame oil. Use it like Sriracha or harissa on rice, dal, eggs, sandwiches, grilled meats, or mixed into mayo for dipping fries. It earns every award.
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